Kitchen Garden

Award winning jams and preserves

Ploughman’s Pickle served with a good hunk of strong cheese, Strawberry Jam spooned enticingly onto a warm scone with clotted cream… welcome to the world of pickles and preserves. And what a big world it is.

Consider the idea of creating a glaze for loin of pork with Spiced Apricot and Orange Chutney, flavouring a traditional sponge pudding with Fine Cut Three Fruit Marmalade, or blending Port and Redcurrant Sauce into a gravy to serve with lamb.

Inspired? Then read on…

Gloucestershire's Best Food Producer 2014 - see what we've achieved in the last 25 years…


Best Food Producer – award winners!

On the year of our silver anniversary, We are delighted to have been awarded ‘Best Food Producer’ in the Taste of Gloucestershire Awards last week. The Awards were presented by TV & radio presenter Valarie Singleton and rugby player Phil Vickery.  A great night was had by everyone who attended and it was nice to see some…

Award winning Blackberry Vinegar

On the year of our silver anniversary, we’re really pleased to have received a gold star in the Great taste Awards for our Blackberry Vinegar. The Blackberry Vinegar is made with whole blackberries and is blended with white wine vinegar.  It’s produced by hand, in small batches, like all of our products, and was described by…

Tastings, Shows, Exhibitions

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Featured seasonal product

Hot Mango Chutney

Hot Mango Chutney

An old favourite of ours, smooth, satisfyingly hot, but not scorching! No self-respecting curry should be served without… Read more…