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• Red Mullet with Orange and Cardammon Potatoes
• Baked Amaretto & Raspberry Peaches
• Baked Goats Cheese with Kitchen Garden Chutney
• Black Bream with Tomato and Tarragon Dressing
• Caramelised Onion and Feta Tart
• Cranberry Sausage Casserole
• Creamy Chicken Salad with Spiced Apricot and Orange Chutney
• Croque Monsieur
• Duck with Apricot and Orange Chutney
• Jam & Coconut Sponge
• King Prawns and Hot Chilli Dressing
• Kitchen Garden Bakewell Tart
• Kitchen Garden Chutney Mash
• Kitchen Garden Marmalade Cake
• Lemon Curd Fairy Cakes
• Lemon Tiramisu
• Lord Randall's Pudding
• Marmalade Bread and Butter Pudding
• Mustard Mash
• Pork Loin with Organic Country Fruit Chutney
• Rack of Lamb with Organic Spiced Apple with Mint Chutney Crust
• Red Cabbage with Kitchen Garden Cranberry Sauce
• Rosewater and Rasberry Jam Syllabub
• Smoked Mackerel Paté with Horseradish Sauce
• Stir Fry with Lime Chilli Jelly
• Tuna Plait with Sweet Plum and Date Chutney
• Wild Blueberry & Apple Cheesecake

 

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