Crystallized ginger lends this jam a delicious richness. Our favourite way to eat this is stirred into hot, creamy porridge on a cold winter's morning! Kitchen Garden Pear and Ginger Jam is also, of course, delicious on buttered toast, croissants and crusty bread.

Size: 340g

Ingredients: Pears, Cane Sugar, Stem Ginger, Lemon Juice

Silver award, 2003 Taste of the West Awards